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Mortadella Imported Prosciutto Sopressata Genoa Marinated Olives Provolone Mozzarella Roasted Peppers Pepperoncini           Seedless Red Grapes Cantaloupe, Honeydew Melon Driscoll Strawberries, Kiwi, and Watermelon (Raspberries, blackberries, blueberries optional)           Brie Blue Cheddar Swiss Pepper Jack Gruyere Water Crackers           Chopped ripe plum tomatoes fresh basil Imported olive oil and fresh garlic Smoked salmon Capers Cream cheese and chives Mushroom Parsley Goat cheese *Served with crostini           Grated raw vegetables soaked in a vinaigrette. Carrots Pepper Celery sticks Asparagus spears           Marinated seasoned and roasted red peppers Eggplan Yellow squash Zucchini Potato (Asparagus optional)           Califonia roll Vegetable Assorted Fish/Seafood Inari Sushi Squares Sushi with Egg Crepes/Colored soy paper instead of seaweed wrap *Served with soy sauce, wasabi, and ginger           Thin pastry filled with spinach onion Pine nuts Feta cheese           Goat cheese Ricotta Prosciutto stuffing           Pesto spread topped with sun-dried tomatoes Black olives Shaved parmesan a toast bread           Bocconcini and mozzarella skewered between cherry tomatoes and basil leaves           Cream cheese, mayonnaise, and herbs mixed with either smoked salmon or shrimp and spread on sliced cucumbers           Cutlets crusted with coconut, peppercorn, and a variety of nuts           Skewer grilled prawns/chicken marinated in curry-like marinade           Cellophane noodles with beef, chicken, or shrimp rolled in rice paper wrappers with mint, field green, bean sprouts, and a chive flower. * Served with dipping sauce. * Can be made vegetarian           Curry deviled eggs           Baked potato shells filled with three different cheeses           Served with vegetable slaw and wasabi sauce           Fresh lump crabmeat deliciously held together without fillers, plus a side dip           Succulent roast duck meat combined with scallions and our special sauce rolled up in an oriental pancake           All vegetable and hand-made in our kitchen (Shrimp, Chicken or Beef are optional add-ins)           Select a filling from Beef, Chicken, Seafood or Herbed Cream Cheese * Served with dipping sauce.           Bite-sized flaky pastry shells filled with onion or mushroom ambrosia           Ground beef, raisins and spices wrapped in a delicate puff pastry           Dainty, marinated, and kissed by the grill     ”Standard disposable tableware is included with each menu”

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